Tuesday, November 25, 2008

…later


I've done my Wii yoga; 35 minutes worth. I've also spent some time rummaging through the old turkey carcass, gathering odds and ends to turn into soup. Those are now in the big pot on the stove and beginning to simmer. The good bits will become turkey enchiladas, a favorite of ours. And although I know how to make the soup and the enchiladas, I will still prowl the internet for a new recipe.

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