the onions, and the results are delicious - From The Envelope - LA Times
OK, I may have posted something about these on my other blog, the food and etc blog...but in the meantime, I am right in the middle of cooking these up. I'm about 1 hour and 45 minutes into exactly and so I am stirring every 5-10 minutes while I have the temp at medium-low. I think it's gonna be a killer! Gotta go, must stir!
Let me know how yours turn out. Mine did not turn out as expected.
ReplyDeleteYUM! Too time consuming for me but after reading that long piece I feel as though I cooked 'em myself!
ReplyDelete